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Champagne Season
by Martin Sheehan-Stross
Working for years as a restaurant sommelier at bustling big-city restaurants, I was inundated with data that made it easy to come up with generaliz...
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New Traditions, New Wines
by Martin Sheehan-Stross
Francis Orban, Blanc de Noirs, Extra Brut, NV, Marne, Champagne, France $55 (Hina)
As I’ve noticed more and more Christmas trees up in my neighborh...
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Why I Started SipSend
by Martin Sheehan-Stross
SipSend provides restaurants the ability to re-engage with wine drinkers as they look to replace a crucial revenue stream in their business model.
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